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Eggplant Turkish Orange
A Turkish heirloom producing abundant red-orange fruit.
Native to Turkey, this heirloom variety is a favorite of Italian gardeners and chefs. The petite 18-22″ plants produce abundant yields of round, red-orange 3″ fruit. Eat when the fruits are young and in the green stage. Once orange, the fruits are excellent for stuffing. 65-85 days from transplant. Insect-resistant.
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